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RED WAGON FARM STORE
at Thomas Open Space
1640 W Baseline Rd, Lafayette
*CLOSED for the season*JOIN OUR CSA
Pick up locations:
Nevei Kodesh
1925 Glenwood Dr, Boulder
Red Wagon Farm Store
1640 W Baseline Rd, Lafayette
Martin Park
Fordham Ct & S 36th St, Boulder
Red Wagon Farm
7694 N 63rd St, Longmont
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Category Archives: Herbs
Herb Packed Cucumber (or Zucchini) Salad
This is a great summer salad when cucumbers and zucchini are crisp and tender and herbs are abundant. You can use either zucchini or cucumbers here and any soft herbs-mint, basil, tarragon, parsley, chives, dill, cilantro. I like to mix … Continue reading
Basil Pesto
Summer is in full swing and we have lots of basil, that means it’s time to make some pesto. Making it couldn’t be easier. You just need a few ingredients and most of them are pretty much optional. Don’t like … Continue reading
Garlic Chives vs Onion Chives
Every week we try to provide an herb choice with your CSA share. I think that herbs are an easy way to elevate a so-so dish to a ‘wow’ dish, so I really love that herbs are included in our … Continue reading
Sage Brown Butter
I am a huge fan of herb butters. Herb butters are a simple way to brighten up everyday dishes. You can add them to mashed or steamed potatoes, drizzle some on pasta or ravioli, top mushrooms, beans, or corn to … Continue reading
Cucumber and Herb Cocktail
I love a well crafted cocktail. I especially love cocktails using fresh ingredients like herbs and flowers and vegetables. Before the pandemic I almost never made cocktails at home, maybe a gin and tonic or a margarita. I do love … Continue reading
Fried Beans with Sorrel and Green Garlic
I love sorrel. I love sorrel with eggs. I love sorrel mixed in with any sautéed greens or added to a salad. It brings a bright flavor, more mild and more interesting than lemon. I followed this David Lebovitz recipe … Continue reading
About Sorrel and Sorrel Scrambled Eggs
Sorrel is a perennial herb with a bright lemon-green-vegetable flavor, if that makes sense. It is really hard to describe….lemon spinach maybe, but more tender than spinach. The leaves are very tender and sort of melt into whatever dish you … Continue reading
Posted in 2019, Herbs, Mo's Favorites, Recipes
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Green Salad with Herb Buttermilk Dressing
I love a big fat satisfying salad. I love to make full meals with just my CSA share. I have made this twice this week for dinner and all we added was bread and cheese one day, the other day … Continue reading
Posted in 2019, Herbs, Recipes, Salads-Spring-Summer
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Grain Free Kale Tabbouleh Salad
I went to a friends for dinner last night and was asked to bring a grain free salad. I had just made this tabbouleh salad and loved it so much I made it again leaving out the bulgur and upping … Continue reading
Kale Tabbouleh
I wanted to make a Tabbouleh salad to take to a BBQ tonight. Usually tabbouleh is made with parsley, cucumbers and tomatoes. I looked in the refrigerator to see what I had and I didn’t have any of the those … Continue reading
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