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Category Archives: Recipes
Breakfast Poblano Potatoes
I like to pull all my vegetables out of the refrigerator every week or two to weed out what needs to be used up and decide what is old and should go to the chickens. This is usually when I … Continue reading
Posted in 2020, Peppers, Potatoes, Recipes
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Beet Tacos
Raise your hand if you have a lot of beets in your life right now. Me too. I like to roast a couple of weeks worth of beets at once to keep them handy in the refrigerator so they are … Continue reading
Posted in 2020, Beets, Recipes
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Early Goodbye to Summer Crops
How are you doing? Wow. What a week-month-year 2020 has been. A week ago Wyatt wrote how well summer crops were doing . I am sure he never dreamed a week later, we would have freezing temperatures and would be … Continue reading
Posted in 2020, Recipes
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Cheesy Grilled Peppers
Grilled peppers are one of my favorite summer foods. I love love love grilled peppers of all kinds. Poblano, Jalapenos, Jimmy Nardelo, Carmen, Bell and especially Shishitos. I have posted lots of Shishito recipes here. This is as easy to … Continue reading
Roasted Kohlrabi
This is an fast and easy, “goes with anything” side dish. I had some onion dip I made last week and served with the roasted kohlrabi and it was delicious we had it with BBQ ribs. They just look like … Continue reading
Grilled Onions and Grilled Onion Dip
Ahhh, the humble onion. Amy reminded me the other day just how delicious and versatile grilled onions are. They complement any grilled dish and really round out a meal. Plus they are dead easy to make. Just a little oil … Continue reading
Posted in 2020, Onions and Leeks, Recipes
Tomato Egg Drop Soup
This is a fast, easy to adapt dish that can pull anything you are having for dinner together. I like it with rice or any grain to make it into a meal. I also like to throw any leftover vegetable … Continue reading
Spiralized Kohlrabi and Zucchini
I know lots of you have spiralizers because every year when zucchinis are plentiful I hear many of you say “Yay zucchini! I”ll spiralize it!!”. I don’t have a spiralizer but I borrowed one this week to see what all … Continue reading
Easy Roasted Eggplant Parmesan
I love to make ‘real’ eggplant Parmesan but it is admittedly a big production. The three bowls to coat the eggplant, then fry it all is a mess. It is worth it, sometimes, but it’s not a meal I am … Continue reading
Cherry Clafoutis
Clafoutis is a traditional French summer treat, not quite a flan and not quite a cake, they are sort of crepe like in taste and texture but deeper. You can make them with any soft fruit like peaches or apricots … Continue reading
Posted in 2020, Cherries, Eggs, Recipes
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