Category Archives: Kale

Super Green Pasta

Last week I said I had a new favorite vegetable preparation. I think I spoke too soon. This Super Green Pasta is my new favorite. It has only 6 ingredients, takes about 15 minutes to make, and is silky delicious … Continue reading

Posted in 2019, Chard, Kale, Mo's Favorites, Recipes | 1 Comment

Grain Free Kale Tabbouleh Salad

I went to a friends for dinner last night and was asked to bring a grain free salad. I had just made this tabbouleh salad and loved it so much I made it again leaving out the bulgur and upping … Continue reading

Posted in 2019, Greens, Herbs, Kale, Recipes | Comments Off on Grain Free Kale Tabbouleh Salad

Saag Paneer

We are getting lots of greens in our CSA share of late, here is a great way to use lots of those greens up. Saag is a quick easy one dish meal or side dish. It travels well and is … Continue reading

Posted in 2019, Chard, Collards, Greens, Kale, Recipes, Spinach | Comments Off on Saag Paneer

Kale Tabbouleh

I wanted to make a Tabbouleh salad to take to a BBQ tonight. Usually tabbouleh is made with parsley, cucumbers and tomatoes. I looked in the refrigerator to see what I had and I didn’t have any of the those … Continue reading

Posted in 2019, Greens, Herbs, Kale, Recipes, Salads-Spring-Summer | 1 Comment

Pizza Beans From Smitten Kitchen

Earlier this year I posted a recipe for Greens and Beans. Beans with vegetables are a staple at my house. I was telling Wyatt how, for a quick dinner I often open a can of beans and a jar of … Continue reading

Posted in 2018, Chard, Kale, Recipes | 1 Comment

Kale Caesar Salad

Last week I posted one of my favorite ‘go-to’ meals. So I thought why not post another? I make this dressing and salad so often I have my ingredients and notes on making it taped on the inside of my … Continue reading

Posted in 2018, Kale, Recipes, Salads-Fall-Winter | 2 Comments

Shredded Brussels Sprouts Salad

We have a bumper crop of Brussels Sprouts this year and I couldn’t be happier about it. I love Brussels Sprouts roasted, pan fried, blanched, braised and raw. I think B sprouts might be my favorite green vegetable. If you … Continue reading

Posted in 2017, Kale, Recipes | Comments Off on Shredded Brussels Sprouts Salad

The Perfect Kale Chip Recipe: Guest CSA Member Recipe

Hi CSA Members: Today I’d like to post a guest recipe from one of our CSA Members, Laura McCall. She has perfected the Kale Chip, a fun and easy way to transform your kales into a delicious snack.  Here is … Continue reading

Posted in 2017, Kale, Recipes | Comments Off on The Perfect Kale Chip Recipe: Guest CSA Member Recipe

Warm Kale Salad

Remember when massaged kale salad was all the rage? I think warm salads are going to be the next ‘thing’. Warm greens are less bitter and easier to chew than raw greens, AND they make great leftovers. This salad is … Continue reading

Posted in 2017, Kale, Recipes, Salads-Fall-Winter | Comments Off on Warm Kale Salad

Kale and Apple Salad

I have eaten this wonderful salad several times at Oak at 14th. I just made it recently for the first time. The Denver Post got the recipe from Oak chef and owner, Steve Redzikowski. Click here for Steve’s recipe: Kale … Continue reading

Posted in 2014, Apples, Kale, Recipes, Salads-Fall-Winter | Comments Off on Kale and Apple Salad