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RED WAGON FARM STORE
at Thomas Open Space
1640 W Baseline Rd, Lafayette
*CLOSED for the season*JOIN OUR CSA
Pick up locations:
Nevei Kodesh
1925 Glenwood Dr, Boulder
Red Wagon Farm Store
1640 W Baseline Rd, Lafayette
Martin Park
Fordham Ct & S 36th St, Boulder
Red Wagon Farm
7694 N 63rd St, Longmont
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Author Archives: mo
Peaches-Storing and Keeping
This week the CSA members who have Fruit Shares will be getting peaches from our friends the Western Slope this week. We will probably have several more weeks of peaches in the Fruit Share so I wanted to have a … Continue reading
Posted in 2017, Peaches, Recipes, Storage and Preparation
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Beet Tzatziki
I had never heard of beet taztziki, I thought all taztziki was cucumber based. I was at a friends house this weekend and this beet taztziki was in the center of the pre-meal snack table. Look at that color! I … Continue reading
CSA Calzones and Pizza-again.
I know I just posted a chard pizza a few weeks ago. Maybe it’s too soon to post another pizza blog? This will be the last one for a while. I promise. In my defense, pizza is a quick easy … Continue reading
Chopped Salad with Romaine and Bok Choy
I have probably made this salad 5 or 6 times in the last few months. This has become my go-to salad for family dinners and potlucks. It is substantial enough for a main dish but is great as a side … Continue reading
Posted in 2017, Greens, Recipes, Salads-Spring-Summer
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Storing Lettuce and Bagged Greens
We get lots of greens here at Red Wagon CSA (yay!) so I thought I would show people how I store my lettuce and cut greens for maximum freshness and ease of use. We weigh, bag, and seal the lettuce … Continue reading
Posted in 2017, Recipes, Storage and Preparation
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Green pancakes
These are some hardy savory pancakes packed with lots of greens. I really like this dish because it is really simple and quick to put together. You can make the batter early in the day, or even the day before … Continue reading
Chard Pizza
Friday nights are often pizza nights here. I like to clean out the refrigerator vegetable and cheese drawer and throw whatever I find on the pizza. This Friday I had some chard, so I made a couple of chard pizzas … Continue reading
Vegan Cashew Aioli/Cream Sauce
Wyatt and I were talking about cashew aioli and cashew sauce the other day so I thought I would post a basic recipe for it. You can start with this recipe and add herbs or spices. Substitute different oils for … Continue reading
Posted in 2017, Miscellaneous, Recipes
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Chard Breakfast Quesadilla
We are getting into Summer vegetables and Swiss Chard is a favorite of mine. I did a post a while back called Chard 101 covering the basics of this great vegetable. If you aren’t familiar with chard you might want to check … Continue reading
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