Category Archives: Bok Choy

Braised Bok Choy

Word has it there is a lot of bok choy in the field so I wanted to add one more fast delicious prep for the bok choy you are getting this week. Bok choy is a substantial vegetable that can … Continue reading

Posted in 2019, Bok Choy, Recipes

Miso Soup with Bok Choy

Wyatt suggested this healthy quick meal because it is so adaptable to any array of vegetables that may come your way via CSA. I used bok choy, green garlic, a handful of kale, soba noodles and an egg. But feel … Continue reading

Posted in 2019, Bok Choy, Eggs, Greens, Recipes, Soups

Tokyo Bekana Rice Bowl Slaw

Tokyo Bekana is a new crop here at Red Wagon. Tokyo Bekana is an Asian green (obviously) with really tender leafy greens and crisp ribs much like bok choi. To store this green, wrap it loosely in a plastic bag … Continue reading

Posted in 2018, Bok Choy, Greens, Recipes, Salads, Turnips | 2 Comments

Bok Choy “Chop Chop” Salad

Bok Choy is a great base for salads and a great way to use up leftover vegetables you have hanging around in your refrigerator. This isn’t really a recipe, it’s just ‘here’s how I did it, now you make it with what you have’ method. … Continue reading

Posted in 2013, Bok Choy, Recipes, Salads